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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20200219T140000Z
DTEND:20200219T180000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:ServSafe Food Protection Manager Course
DESCRIPTION:ServSafe program was developed by the National Restaurant Association with the help of food service industry experts who face the same risks you do every day. a certified instructor will lead this class covering current best practices and regulations for safe food management. The exam to become a certified Food Safety Protection Manager will administered on the final day of class. Students will be responsible to register  with the Minnesota Department of Health upon successful course and exam completion. Course\, exam\, and instructor are approved by the Minnesota Department of Health.
X-ALT-DESC;FMTTYPE=text/html:ServSafe program was developed by the National Restaurant Association with the help of food service industry experts who face the same risks you do every day. a certified instructor will lead this class covering current best practices and regulations for safe food management. The exam to become a certified Food Safety Protection Manager will administered on the final day of class. Students will be responsible to register&nbsp\; with the Minnesota Department of Health upon successful course and exam completion. Course\, exam\, and instructor are approved by the Minnesota Department of Health.
LOCATION:M State Room #C103 900 Highway 34 East Detroit Lakes\, MN 56501
UID:e.1164.35498
SEQUENCE:3
DTSTAMP:20260420T074639Z
URL:https://business.visitdetroitlakes.com/events/details/servsafe-food-protection-manager-course-35498
END:VEVENT

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